I’m on the road for work, and I’m a little stressed about this whole reset-on-the-road thing.
Took a shake on the road for breakfast and packed my quinoa salad and sweet potato for lunch at the airport so I could stay on track.
Felt super tired on the plane today and could barely keep my eyes open to do work early this evening!
I booked a hotel near a whole foods… dinner for tonight is prepped, as well as breakfast, lunch, and snack for tomorrow. Since I’m in a hotel, I had to modify a bit, but I am sticking to all approved week 1 items… Dinner tonight is the taco salad- our planned meal, but with lettuce instead of tortilla. Since salsa is approved, I used a little bit of organic salsa (no sugar) as dressing, and it was great!